International "Cruise" Cuisine
|Closing date||17-07-2017, 05:00|
|Location||9145 Chesapeake Drive, San Diego, 92123, CA, USA|
This is a Saladmaster Cooking Class you will want to attend!
- Vegan Mac & Cheese
- Delicious Stove Top Lasagna
- Tender Pot Roast
- Stephanies Famous Chocolate Rice Crispy Desert
- Special Guest Isabell - Kelp Noodle Salad with Mushrooms
- Jonathon's Amazing Vegan Cream Artichoke Spinach Dip
- Nick & Melinda's Breakfast Egg and Omlet Station!
In honor of our Travel Club Cruise to Mexico we are creating international dishes!
Reservations Required - Limited Seating Available